
200ml oat milk | |
2 tbsp Biscoff sauce | |
1 chopped Pink Lady apple | |
40g crumbled cashews | |
1 tsp coconut sugar | |
2 tsp cinnamon | |
1 tsp allspice | |
1 scoop vanilla protein powder | |
Pinch of salt |
apple pie flavour, biscoff with it too. That is all.
1. | Take the cashews, cinnamon and coconut sugar. Mix it and bake for 5 minutes in the oven. |
2. | Blend all remaining ingredients (1 tbsp of biscoff). |
3. | Add the shake into a jar, drizzle with more biscoff and serve with the crumbled cashews! |