| 200ml oat milk | |
| 2 tbsp Biscoff sauce | |
| 1 chopped Pink Lady apple | |
| 40g crumbled cashews | |
| 1 tsp coconut sugar | |
| 2 tsp cinnamon | |
| 1 tsp allspice | |
| 1 scoop vanilla protein powder | |
| Pinch of salt |
apple pie flavour, biscoff with it too. That is all.
| 1. | Take the cashews, cinnamon and coconut sugar. Mix it and bake for 5 minutes in the oven. |
| 2. | Blend all remaining ingredients (1 tbsp of biscoff). |
| 3. | Add the shake into a jar, drizzle with more biscoff and serve with the crumbled cashews! |